Brian Walton, Executive Director of Save Our Seabirds will help us better understand what we can do to assist the beautiful birds in our community. Save Our Seabirds is a nonprofit organization and the region's only dedicated avian rescue center. Each year, the team responds to over 5,000 distress calls, providing emergency care, expert rehabilitation, and - whenever possible - a return to the wild.
Member price $44, Non-Members $49
Your luncheon includes gratuities, a choice of hot, cold or vegan entree, coffee and dessert.
Menu Choices:
HOT: Grilled Salmon with Artichokes Capers, Chopped Tomatoes, Kalamata olives & EVOO served with Saffron Basmati Rice, Roasted Asparagus & Roasted Baby Red Peppers
SALAD: East Avenue Cobb: Romaine, Baby Spinach & Iceberg, Cucumber, Avocado, Diced Bacon, Tomato, Black Olives, Chopped Egg, Crumbled Bleu Cheese, topped with Grilled Chicken Breast served with Honey-Mustard Dressing on the side
VEGAN: Coconut Rice Bowl - Curried Jasmine Rice with Roasted Asparagus, Carrots & Beets, Fresh Sweet Peas & Edamame topped with Crispy Tofu & Fresh Cilantro (GF)
DESSERT: Lemon Mousse Cake: Moist, Lemony Sponge Cake & Light Lemon Mousse, Topped with Whipped Cream & White Chocolate Shavings
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Registrations are nonrefundable after Friday March 5, 2027